Thai Shrimp Noodle Soup~ May 14

Ingredients
~4 cups water - sprinkle of sauce
~1 green onion, minced
~2 carrots, thinly sliced
~1 tbsp soy sauce
~1 tsp Thai hot chilli sauce
~1 clove garlic, finely minced
~1 tbsp peeled and very thinly sliced ginger
~1 tbsp peeled chopped basil (fresh)
~2 packs of ramen noodles
~4 ounces of medium shrimp, peeled & deveined
~1 cup coarsely chopped fresh spinach
~1/2 cup sliced mushrooms
~Juice and grated zest from one lime
Directions
1. Bring water to a boil in a soup pot. Add green onions, carrots, fish sauce, chilli sauce, garlic, ginger, and basil to pot. Add 2 ramen noodle seasoning packets. Boil 5 minutes
2.Add shrimp, spinach, mushrooms, and ramen noodles. Cook 5 more minutes. Add lime juice and zest. Stir well and serve.